How to Make Roasted Eggplant With Miso and Sesame Seeds




 

Eggplant is the best kind of vegetable, which is to say, a multi-tasker that can take on many different forms. It's as equally at home grilled, breaded, and fried, or as it is here in this recipe video: roasted until it has a deliciously melted center. Cooking tip: Watch the sesame seeds while you toast them in the skillet-they can quickly turn from perfectly toasted to burned.

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